See our Full Recipe Catalogue below – Featuring over 30+ Milk & Honey recipes. We’ve filmed all of our recipes at Milk & Honey Cafe, so you can follow along! We’ve also provided a simple option to download to recipe for offline use!
Recipe Ingredients ¼ small butternut squash, peeled & diced into bite-sized chunks ½ an onion, diced 1 clove garlic, finely chopped 1 tomato, chopped chunky
Red lentil pasta.
Need I say more?
This is what easy-dinner-dreams are made of.
Creamy and sweet butter beans never tasted better. They are cooked with lots of garlic, ginger and lemon and served with fresh coriander that makes this dish so refreshing yet piquant.
Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.
Fresh vegetables and rice, simple but delicious.
A delicious way to use up those leftover winter veggies
Chef Ben teaches you how to cook Ribolitta in the Milk & Honey café. Follow along and cook up an easy meal full of vegetable goodness.
Join Hannah in the Milk & Honey Café as she cooks Italian Kale & Chickpea Pasta, a really simple yet delicious meal, with plenty left-over for your lunch tomorrow.
An East Asian spice blend is used in this lovely and light dinner option. We’ve used egg noodles here but you could also use rice noodles or soba noodles too.
Watch as Ben guides us through another wonderful recipe, this time for a Potato & Chickpea curry. Quick and easy to make!
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